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Saturday, November 05, 2011

SATURDAY DIET MENU FOR RENAL PATIENTS

RENAL FOOD MENUAsk your Dietitians and Doctors advice before following the below given Menu. Please note that, Diabetic patients must have sugar free diet. Patients with high cholesterol levels must reduce fat content and oily foods. Hypertensive patients must be careful in taking food with high salt content.

Saturday Breakfast for Renal patients

  • 4 ounce (120 ml) Lemon juice
  • Sliced Bread with half spoon jam  or butter
  • One boiled egg with 4 ounce black tea (with or without sugar)

Saturday Lunch for Renal patients

  • Half cup Macaroni or Noodles.
  • Half cup cooked vegetables. If non vegetarian, 50gms of chicken or beef.
  • Half cup fresh green salad filled with onion and cucumber.
  • One fresh fruit (apple or pear or pineapple or cherry or grapes)

Saturday Evening menu for Renal patients

  • Biscuits and Tea without milk

Saturday Dinner for Renal Patients

  • 50 gm of grilled liver
  • Bread or Macaroni  with out salt
  • Half cup boiled vegetables
  • Half cup fresh green salad filled with carrot

After 10 minutes, eat fresh fruit piece, such as apple or pear or pineapple or cherry or grapes.

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